Keya Oregano

Overview:

KEYA Oregano is used for flavouring Pasta, Pizza, Italian Salads, Sauces, Risotto, roasts, Marinades, dressings, infused oils, etc.

• Native to Mediterranean region
• Characteristic taste of Italian cuisine

• Anti-bacterial, anti-fungal and antiseptic.
• It also aids in reducing cold, fever, indigestion & controls cholesterol levels.

• Use in Vegetables
• Use in meat preparations
• Sprinkle it on top
• Add while cooking