Vellanki Foods - Kajjikayalu

Kajjikayalu from Vellanki Foods is one of the signature cuisines from Telangana and Andhra Pradesh. The sweet dish is also known as kariyalu or garijelu in these regions. Kajjikayalu is similar to gujiya available in the northern states of India. Made with Coconut & Semolina, Festive Sweet, 100% Vegetarian, Available in 500gm, 1kg & 2kg Packets

Ingredients:
Kajjikayalu from Vellanki Foods is a lip-smacking Indian dessert. Stuffed with coconut and sweetened khoya filling, these sweets are crunchy outside and soft inside. The sweets are made with

• Oil
• Sugar
• Jaggery
• Coconut
• Semolina
• Maida

Features:
Vellanki Foods is a brand sweet maker from Hyderabad. Kajjikayalu from this confectionary sell like hot cakes during the festivities of Pongal, Diwali, and Sankranthi. The sweets

• Come with a shelf life of 7 days.
• Are available in 500gm, 1kg & 2kg packets.
• Are 100% vegetarian and can be served during pooja occasions.
• Are made fresh and packaged after receiving the order.

Tips:

Keep these deep-fried snacks crunchy and tasty for a long time span by following the below tips.

• Store in an airtight container.
• Do not refrigerate; keep at a cool and dry places

Shelf Life: 7 Days

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredient